Dual-layer cream mist that hydrates, nourishes, and soothes dry, sensitive skin instantly.
Description
Dr. Althea 345 Relief Cream Mist is a dual-layer facial mist designed to hydrate, nourish and comfort skin throughout the day. Formulated with a refreshing moisture layer and nourishing cream layer, it helps soothe dry, sensitive or tired-looking skin while leaving a healthy, radiant finish.
Infused with Rice Bran Water, Panthenol 10,000ppm and Madecassoside, this cream mist supports the skin barrier, delivers lasting hydration and helps calm visible discomfort. Perfect for use after cleansing, before skincare, over makeup, or anytime your skin feels dry.
Key Features
-Dual-layer cream mist for hydration and nourishment
-Helps soothe and comfort sensitive skin
-Contains Rice Bran Water for a healthy, radiant look
-Panthenol 10,000ppm helps support the skin barrier
-Madecassoside helps calm the skin
-Lightweight mist texture suitable for daily use
-Suitable for all skin types, especially dry or sensitive skin
Size
100ml
How to Use
Shake well before use to mix the moisture and cream layers.
Close your eyes and mist evenly over the face whenever skin feels dry.
Use before skincare, after skincare, or throughout the day as needed.
Ingredients
Oryza Sativa (Rice) Bran Water, Glycerin, Triethylhexanoin, Water, Hydrogenated Poly(C6-14 Olefin), Butylene Glycol, Methylpropanediol, Pentylene Glycol, 1,2-Hexanediol, Panthenol, Streptococcus Thermophilus Ferment, Betaine, Trilaureth-4 Phosphate, Ethylhexylglycerin, Polyquaternium-51, Sodium Phytate, Citric Acid, Pyrus Malus (Apple) Juice, Oryza Sativa (Rice) Extract, Sea Salt, Cynanchum Atratum Extract, Tocopherol, Aspergillus Ferment, Althaea Rosea Flower Extract, Hydrolyzed Hyaluronic Acid, Madecassoside, Hydroxypropyltrimonium Hyaluronate, Aloe Barbadensis Leaf Water, Centella Asiatica Leaf Extract, Avena Sativa (Oat) Kernel Extract, Lactobacillus Ferment, Houttuynia Cordata Extract, Hyaluronic Acid, Silanetriol, Bifida Ferment Extract, Hydrolyzed Rice Protein, Rice Amino Acids.