Mary & May Vegan Collagen Red Ginseng Mask (30g x4) – Korean Skincare Australia

Description

Mary & May Vegan Collagen Red Ginseng Mask is a revitalising hydrogel sheet mask enriched with traditional Korean red ginseng extract and low-molecular-weight vegan collagen. This nourishing formula helps support a more energised, firm, and radiant appearance while delivering deep hydration and comfort to the skin. The hydrogel material adheres smoothly, offering an effective soothing and replenishing treatment.

Key Features

-Hydrogel mask infused with domestically grown Korean red ginseng to support revitalised, energised-looking skin

-Contains low-molecular-weight vegan collagen to help improve elasticity

-Helps improve the appearance of dullness for a brighter-looking complexion

-Dermatologically tested and Korean vegan-certified

-Clinically shown to provide antioxidant benefits

-Supports smoother, healthier-looking skin with hydration and vitality

-Available to shop in Australia at kosmeticau

Size
30g x 4 sheets

Ingredients

Aqua (Water), Glycerin, Niacinamide, Butylene Glycol, Xanthan Gum, Ceratonia Siliqua (Carob) Gum, 1,2-Hexanediol, Cellulose Gum, Gellan Gum, Carrageenan, Hydroxyacetophenone, Sucrose, Potassium Chloride, Allantoin, Propanediol, Polyglyceryl-10 Laurate, CI 77491, Calcium Lactate, Caprylyl Glycol, Dipotassium Glycyrrhizate, Adenosine, Disodium EDTA, Ethylhexylglycerin, Parfum (Fragrance), Panax Ginseng Root Extract, Hydrolyzed Collagen, Sodium DNA, Phyllostachys Pubescens Shoot Bark Extract, Ginkgo Biloba Leaf Extract, Centella Asiatica Extract.

How to Use

After cleansing, apply toner to prepare the skin. Remove the hydrogel mask from the pouch, peel off the protective film, and apply evenly to the face. Leave on for 20–30 minutes. Remove the mask and gently pat in the remaining essence to support absorption.